Shrimp Tibs

Chef and Brundo founder Fettlework Tefferi shares her ancestral recipe in celebration of her Black Women in Food award.

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Gluten free

Gluten free

Kik Alicha (Mild Turmeric Yellow Lentils)

This simple, warm split pea stew is cozy enough for a cold winter day, fresh enough for a sum...

Gluten free

Zafar's Ethiopian spiced pumpkin soup (D'ba zigni)

Zafar is a home taught chef whose passion for cooking began with his travels around the world. He...

Gluten free

Gluten-Free Teff Injera

Where there is Ethiopian food, there is injera. Sponge-like, fermented, with notes of cacao, inje...

Gluten free

Vegan Berbere Chocolate Pudding

Brundo's Berbere and rich chocolate must be a match made in heaven - at least we think so. This v...

Gluten free

Vegan Mitmita Aioli

  INGREDIENTS 1/4 cup Vegan mayonnaise (Trader Joe's has a new exquisite vegan mayo) 2-3 tsp M...

Gluten free

Begue Wot (Ethiopian Lamb Stew)

INGREDIENTS 2 lbs of lean lamb meat 1 Shank cut in 4 (optional)2 Red Onions1 Tablespoon of Fre...

Gluten free

Doro Alicha (Chicken Stewed in Turmeric)

INGREDIENTS 3 lbs chicken leg and thigh meat (cubed boneless chicken optional)1 whole fresh lemon...

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Gluten free

Doro Wot (Chicken Stew with Egg)

INGREDIENTS 3 lbs chicken leg and thigh meat, cut into 8 serving pieces2 tablespoons fresh lemon ...

Gluten free

Berbere and Ginger Cookies (Made with Gluten Fr...

If you’re one to enjoy a spiced cookie in autumn, oh do we have a recipe for you! This one, it’s ...

Gluten free

Spicy Sega Tibs

INGREDIENTS 1 pound lean ball-tip steak cut into small cubes1 cup minced shallot or red onion1 ja...

Gluten free

Sega Alicha (Beef Stewed in Turmeric)

Ingredients 2 lbs of beef, cubed3 yellow onions, finely minced1 tablespoon olive oil3 tablespoon ...

Gluten free

Kik Alicha (Mild Turmeric Yellow Lentils)

INGREDIENTS 1 yellow onion, minced 2-3 tablespoons garlic, minced 2 tablespoons ginger, minced...

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