• Information about Gesho Hops & its uses. Recipe for Tej.
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Gesho Entchet | Hops Stems

Gesho Entchet | Hops Stems

$ 14.00 USD
$ 14.00 USD
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ጌሾ

Sustainably sourced. Hand-picked. Centuries-old tradition. This is the perfect recipe for a refreshing homemade wine from the highlands of Ethiopia.

Our Gesho Entchet (Aroma Hop Stems) is the foundation for Tej, Ethiopia’s traditional Honey wine.

Grab a couple of friends, make your own Tej, and enjoy hundreds of years of tradition and culture in this sweet, homemade elixir.

Suggested uses: Ethiopian honey wine - T'ej

4oz bag

Ingredients: Gesho Entchet (Dried hops stems)
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imported and crafted in ethiopia

Brundo image

imported and crafted in ethiopia

Brundo image

imported and crafted in ethiopia

Brundo image

imported and crafted in ethiopia

Brundo image

imported and crafted in ethiopia

Brundo image

imported and crafted in ethiopia

Brundo image

imported and crafted in ethiopia

Brundo image

imported and crafted in ethiopia

Brundo image

imported and crafted in ethiopia

Brundo image

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Where does the name Brundo come from?

Brundo translates to good food in a messob, the traditional basket that Ethiopian food is often served in.

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If you are just learning to cook Ethiopian food, start with our Ethiopian Essentials. Berbere is the best if you are only getting one thing.

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