Mitmita | Hot Chili Blend
Mitmita | Hot Chili Blend
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Warning: We recommend you proceed with caution on this one! Brundo's Mitmita (Hot Chili Pepper blend) brings together the finest — and hottest! — Ethiopian spices into a one, fiery mixture.
Toss it into your favorite pasta sauce, add it to a dry rub for grilled meats or simply sprinkle a bit on top of any dish for that extra kick!
Think you stand the heat? Test your tolerance with our carefully crafted Mitmita (pronounced // meet-mit-ah).
Suggested uses: Kitfo, Vegan Mitmita Aioli, Shiro Fried Chicken, Mitmita-ginger Smoothie, Doro Wot Pizza, scrambled eggs, Shrimp Tibs, Tomato Dip, Ethiopian-Style Avocado Toast
Ingredients: Bird's Eye Chili Pepper, Korerima (Black Cardamom), Tikur Azmud (Nigella Seed), clove, ginger, cinnamon, salt
imported and crafted in ethiopia
imported and crafted in ethiopia
imported and crafted in ethiopia
imported and crafted in ethiopia
imported and crafted in ethiopia
imported and crafted in ethiopia
imported and crafted in ethiopia
imported and crafted in ethiopia
imported and crafted in ethiopia
spices for everyday in every way
ethiopian essentials
The flavors you think of when you think about Ethiopian cooking.
brundo in action
real reviews for real flavors
frequently asked questions
Where does the name Brundo come from?
Brundo translates to good food in a messob, the traditional basket that Ethiopian food is often served in.
What products should I buy to start?
If you are just learning to cook Ethiopian food, start with our Ethiopian Essentials. Berbere is the best if you are only getting one thing.
If you’re building out your spice cabinet with really quality spices, shop the seeds and herbs to get single origin, heirloom spices.
How do I contact Brundo?
Email is the best - info@brundo.com
Is Brundo Hiring?
We are always looking to connect with like minded people - here is the link